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Close-up of beef tacos with onion and cilantro on corn tortillas

Eat up

The menu

Korean smoke, Mexican soul. Everything is cooked to order on the truck — when a protein sells out, it's gone till tomorrow.

Tacos $4.75 ea

  • Seoul Short-Rib Taco

    Caramelized beef, sesame slaw, gochujang crema, crispy shallots.

  • Firebird Chicken Taco

    Charred chili chicken, pickled onion, cilantro, lime garlic sauce.

  • Gochu Pork Taco

    Spicy marinated pork, kimchi, green onion, toasted sesame.

  • Sesame Tofu Taco veg

    Crispy tofu, cabbage crunch, sweet soy glaze, scallion.

  • Baja Shrimp Taco

    Grilled shrimp, avocado mash, chipotle mayo, cabbage. +$1

Loaded Korean BBQ tacos with lime and salsas on a wooden board Shrimp tacos with crema and fresh toppings on a clay plate

Burritos + Bowls

  • Gochu Pork Burrito

    Spicy pork, kimchi fried rice, black beans, garlic aioli, flour tortilla.

    $12.25

  • Seoul Bowl

    Your pick of protein over kimchi fried rice with slaw and a fried egg.

    $12.75

  • Firebird Chicken Quesadilla

    Charred chili chicken, molten jack, charred scallion, lime wedge.

    $11.50

Sides + Sips

  • Kimchi Fries

    Crisp fries, chopped kimchi, short-rib bits, crema drizzle.

    $8.50

  • Sesame Slaw Cup veg

    Crunchy cabbage, sesame-ginger dressing, peanuts.

    $4.25

  • Yuzu Limeade

    House-pressed citrus, a little fizz, a lot of ice.

    $4.00

Feeding a crowd?

The whole menu packs up for weddings, sets and block parties.

Book catering